{"id":12587,"date":"2022-01-04T07:05:02","date_gmt":"2022-01-04T07:05:02","guid":{"rendered":"https:\/\/www.newater.com\/?p=12587"},"modified":"2024-03-13T03:13:22","modified_gmt":"2024-03-13T03:13:22","slug":"reverse-osmosis-equipment-for-food-products","status":"publish","type":"post","link":"https:\/\/www.newater.com\/ro-project-for-food-processing-plants\/","title":{"rendered":"RO Project for Food Processing Plants"},"content":{"rendered":"<p>Many countries currently have a food hygiene and safety licensing system (QS certification) for the food and all beverage industries, which stipulates that the process water and finished water used need to be pure water.<\/p>\n<p><a href=\"https:\/\/www.newater.com\/reverse-osmosis-ro-water-system\/\">Reverse osmosis equipmen<\/a>t for food and beverage production water is mainly used for pure water production, using membrane separation technology to improve the purity of water and in pretreatment systems; <a href=\"https:\/\/www.newater.com\/high-pressure-pumps\/\">high-pressure pumps<\/a> are used to pressurize and reverse osmosis membranes are retained to effectively remove impurities such as solids, organics, colloids, microorganisms and bacteria from the water. The conductivity of the effluent water is usually below 10uS\/cm, which is in line with GB5749-2006 &#8220;Sanitary Standard for Drinking Water&#8221;, CJ94-1999 &#8220;Standard for Purification of Drinking Water&#8221; and GB17324-2003 &#8220;Sanitary Standard for Bottled (Barrel) Drinking Water&#8221;.<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-12592 lazyload\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" data-src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/ff5dda6f29082b384ee1dadbd4c1f1d4_20200804152957_3292.jpg\" alt=\"Food reverse osmosis equipment \" width=\"940\" height=\"732\" \/><noscript><img decoding=\"async\" class=\"alignnone size-full wp-image-12592 lazyload\" src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/ff5dda6f29082b384ee1dadbd4c1f1d4_20200804152957_3292.jpg\" alt=\"Food reverse osmosis equipment \" width=\"940\" height=\"732\" srcset=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/ff5dda6f29082b384ee1dadbd4c1f1d4_20200804152957_3292.jpg 940w, https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/ff5dda6f29082b384ee1dadbd4c1f1d4_20200804152957_3292-768x598.jpg 768w\" sizes=\"(max-width: 940px) 100vw, 940px\" \/><\/noscript><\/p>\n<h3>Work Flow of Food Pure Water Equipment<\/h3>\n<p><img decoding=\"async\" class=\"size-full wp-image-11536 aligncenter lazyload\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" data-src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/He666e6841454464db90536c42cecaffdl.jpg\" alt=\"Product Diagram\" width=\"570\" height=\"400\" \/><noscript><img decoding=\"async\" class=\"size-full wp-image-11536 aligncenter lazyload\" src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/He666e6841454464db90536c42cecaffdl.jpg\" alt=\"Product Diagram\" width=\"570\" height=\"400\" \/><\/noscript><\/p>\n<h3>Technical Principle of RO Equipment for Food Factory<\/h3>\n<p>Reverse osmosis equipment for food is a membrane separation technology that utilizes the selective permeation function of selective membranes and is powered by the pressure difference between the two sides of the membrane. When the pressure added to the system is greater than the osmotic pressure of the solution, water molecules will continuously migrate through the membrane to the freshwater side of the membrane and flow to the freshwater outlet through the collection tube.<br \/>\nThis equipment selects high-quality imported composite reverse osmosis membrane, which can continuously remove most of the inorganic and organic substances in water, so as to achieve the purpose of purification.<\/p>\n<h3>Food Reverse Osmosis Equipment Parameters<\/h3>\n<h3><img decoding=\"async\" class=\"alignnone size-full wp-image-12591 lazyload\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" data-src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/Food-reverse-osmosis-equipment-parameters.jpg\" alt=\"Food reverse osmosis equipment parameters\" width=\"934\" height=\"226\" \/><noscript><img decoding=\"async\" class=\"alignnone size-full wp-image-12591 lazyload\" src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/Food-reverse-osmosis-equipment-parameters.jpg\" alt=\"Food reverse osmosis equipment parameters\" width=\"934\" height=\"226\" srcset=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/Food-reverse-osmosis-equipment-parameters.jpg 934w, https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/Food-reverse-osmosis-equipment-parameters-768x186.jpg 768w\" sizes=\"(max-width: 934px) 100vw, 934px\" \/><\/noscript><\/h3>\n<h3>Food Reverse Osmosis Equipment Product Features<\/h3>\n<p>1\u3001The desalination rate of ultra-thin composite membrane elements can reach 99.5% while removing colloids, organic matter, bacteria, viruses, etc. from water.<br \/>\n2\u3001Food reverse osmosis equipment adopts imported <span style=\"color: #333333;\"><a href=\"https:\/\/www.newater.com\/commercial-ro-membrane\/\">reverse osmosis membrane<\/a><\/span>, with long service life and low operating cost.<br \/>\n3\u3001Adopting domestic and foreign first-line <span style=\"color: #333333;\"><a href=\"https:\/\/www.newater.com\/booster-pumps\/\">booster pump<\/a><\/span>, high efficiency and low noise, stable and reliable, fully automatic electric control program to realize unmanned operation, easy to use.<br \/>\n4\u3001It can run continuously, the output water meets the standard, and the product water quality is stable.<\/p>\n<h3>Food Pure Water Equipment Quality is Strictly Controlled<\/h3>\n<p>Food pure water equipment through ISO9001, ISO14001, OHSAS18001 authoritative certification, raw material quality control at all levels, from the source. Strict implementation of factory inspection of finished products to control the intrinsic quality of products. In order to guarantee the qualified quality of incoming raw materials and ex-factory products, inspectors strictly implement the management system and work standards of the Quality Inspection Department and carry out inspections in accordance with the Inspection Control Procedures.<\/p>\n<h3><img decoding=\"async\" class=\"alignnone size-full wp-image-12597 lazyload\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" data-src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/95d756523526a944775b179c6de0ac88_20190327192652_0238.jpg\" alt=\"Food Pure Water Equipment Quality is Strictly Controlled\" width=\"940\" height=\"291\" \/><noscript><img decoding=\"async\" class=\"alignnone size-full wp-image-12597 lazyload\" src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/95d756523526a944775b179c6de0ac88_20190327192652_0238.jpg\" alt=\"Food Pure Water Equipment Quality is Strictly Controlled\" width=\"940\" height=\"291\" srcset=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/95d756523526a944775b179c6de0ac88_20190327192652_0238.jpg 940w, https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/95d756523526a944775b179c6de0ac88_20190327192652_0238-768x238.jpg 768w\" sizes=\"(max-width: 940px) 100vw, 940px\" \/><\/noscript><\/h3>\n<h3><\/h3>\n<h3>Shipping &amp; Packaging Display<\/h3>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-12596 lazyload\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" data-src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/5229e888ca1d931abd186b1e24714f45_20200804155221_3897.jpg\" alt=\"shipping &amp; packaging\" width=\"940\" height=\"449\" \/><noscript><img decoding=\"async\" class=\"alignnone size-full wp-image-12596 lazyload\" src=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/5229e888ca1d931abd186b1e24714f45_20200804155221_3897.jpg\" alt=\"shipping &amp; packaging\" width=\"940\" height=\"449\" srcset=\"https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/5229e888ca1d931abd186b1e24714f45_20200804155221_3897.jpg 940w, https:\/\/www.newater.com\/wp-content\/uploads\/2021\/12\/5229e888ca1d931abd186b1e24714f45_20200804155221_3897-768x367.jpg 768w\" sizes=\"(max-width: 940px) 100vw, 940px\" \/><\/noscript><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Many countries currently have a food hygiene and safety licensing system (QS certification) for the food and all beverage industries, which stipulates that the process water and finished water used need to be pure water. Reverse osmosis equipment for food and beverage production water is mainly used for pure water production, using membrane separation technology [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":19958,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[7],"tags":[],"class_list":["post-12587","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-projects"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>RO Project for Food Processing Plants - Newater<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.newater.com\/ro-project-for-food-processing-plants\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RO Project for Food Processing Plants - Newater\" \/>\n<meta property=\"og:description\" content=\"Many countries currently have a food hygiene and safety licensing system (QS certification) for the food and all beverage industries, which stipulates that the process water and finished water used need to be pure water. 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